Hendrick's Gin

Hendricks is a gin that’s infused with Bulgarian rose and cucumber. It hails from Scotland where, in the tradition of the finest single malts scotches, it is double pot distilled. The original recipe was created when a master whiskey distiller (who must keep his name a secret) started experimenting with rare stills like the Bennett still and Carter-Head still. The resulting gin was unlike any London Dry style on the market. Try it in a martini with a slice of cucumber instead of an olive.